Roasted Yummy Vegetables
Ingredients
Instructions
  1. Prepare your ingredients by washing them and rubbing away the soil.
  2. Cut the vegetables in lenghts so that they can also be easy to eat for kids learning to hold to eat.
  3. Add some herbs de provence/or oregano to the vegetables. You can add salt and pepper for older kids. Drizzle some olive oil on top of the vegetables.
  4. Grill for 25-30minutes in the oven by turning the vegetables at mid cooking.
  5. Vegetables are roasted and can be eated by older kids and parents as a side dish.
  6. Blend it for babies 🙂
  7. READY!!
Recipe Notes

Always consult your pediatrician before giving new ingredient to your baby.