Touffe de chouchou (chayote ou christophine)
A popular dish in Mauritius is Touffe chouchou. Chouchou is also known as chayote or christophine. The “touffe” in creole means “cuire à l’étouffé” where […]
A popular dish in Mauritius is Touffe chouchou. Chouchou is also known as chayote or christophine. The “touffe” in creole means “cuire à l’étouffé” where […]
Today I found myself with a lot of small pieces of vegetables in the fridge and I was wondering what to do! So I remembered […]
I love those one meal in one pot recipes. Today we are going to do simple dal pita with chouchou (chayote) for your kid. Dal […]
Hey mummies, how are you today? Today’s special is saute broccoli with garlic and butter. Who can resist this? I could not and each time […]
Super duper easy meal for babies who are starting to take solids. You just need 2 simple ingredient: eggs and calebasse. One of the first […]
Today we will prepare a simple meal for babies. Those little creatures love the sweet taste of pumpkin. In this recipe, I will combine it […]
Dear all, After the birthday weekend of my princess, let’s get back to some cooking… Today we will eat something very Mauritian…fish soup and we […]
Hello mummies and daddies, I’ve got quite some posts and thought I will do a small compilation for parents who are starting to give solids […]
Here is a whole family proof recipe; you can give it to your babies once they can chew and swallow pieces. It is perfect for […]
The recipe of the day is a typical Mauritian dish adapted for your little one. We will do bouillon brede chouchou and fried chicken liver. […]